fried snacks

Fried Tofu Chips

I saw this interesting recipe on lowcarbdiets.com. I like it a lot and so want to share...

They are very versatile! You can spice them up in many ways, use them instead of corn chips for nachos, make them sweet, or put toppings on them for appetizers or snacks.

Pyaz ki Kachori

These kachoris probably originated in Jodhpur but are today popular throughout Rajasthan.
Very few households actually prepare these crisp, flaky deep fried kachoris stuffed with a lightly caramalised and exceptionally seasoned onion filling. Steaming hot pyaz ki kachoris or aloo pyaz ki kachoris are sold at most 'namkeen' shops in Rajasthan.
Like all kachoris, they are eaten with a sweet and spicy tamarind chutney.